How to Fix KitchenAid Mixer Overheating Issue?
KitchenAid mixers are well-known due to their incomparable functionality and long-lasting capability. The availability of countless attachments transforms these mixers into the most versatile kitchen appliance. However, your mixer stops working when it overheats.
Overheat shortens the lifespan of your KitchenAid mixer, and you will not get the desired results either. This situation raises several questions in your mind. However, the most important one is, “How to fix KitchenAid mixer overheat issue?”
Today, we will provide a detailed guide on fixing this problem. But firstly, we need to find answers to some queries. Let’s do so.
1. Can a KitchenAid Mixer Overheat?
Yes! A KitchenAid mixer can overheat. This overheating can also lead to further issues, such as operational failures, safety concerns, and inconsistent outcomes.
2. Why is My KitchenAid Mixer Not Working When Overheating?
When you ignore overheating, it becomes persistent and leads to motor failure. As a result, the mixer stops working. Some advanced stand mixers by KitchenAid have thermal overload protection switches. It turned off at a high temperature, and the mixer stopped working.
3. Is It Normal for a KitchenAid Mixer to Get Hot?
No, it’s not normal for a KitchenAid mixer to get hot. It means that the mixer is working too hard, decreasing its durability. There are some significant reasons behind this overheating issue. You need to know them before heading toward fixing the problem.
6 Potential Reasons Your KitchenAid Mixer Overheats
The following are the primary reasons behind this problem.
Reason#1: Continuous Use for Extended Durations
The KitchenAid mixer overheats primarily for continuous use for a long time. This mixer has a heavy-duty machinery. But running it constantly for 30 to 60 minutes strains its motor. It leads to overheating.
Reason#2: Heavy Batters
Everyone loves the KitchenAid mixer because it seamlessly kneads dough and mixes batters. When the batter or dough is caused, it causes overheating and strains the motor.
Reason#3: Overloading
Mixer’s bowls can contain a limited amount of batter only. The capacity of the bowl is according to the power of the mixer. Overloading the bowl can heat the mixer as the motor has to do more work than its power.
Reason#4: Using Mixer at High Speeds
KitchenAid mixer has ten-speed settings. Every speed setting is used for specific purposes. Always using the mixer at a high speed, regardless of what you are mixing or kneading, can result in overheating.
Reason#5: 3rd Party Attachments
KitchenAid stand mixers are highly versatile due to their attachments. However, using 3rd party attachments can cause overheating as these attachments don’t fit well.
Reason#6: Old Mixer
KitchenAid stand mixers are famous across the globe due to their durability. Over time, the machinery of
the mixer was worn out due to excessive usage. As a result, the mixer fails to perform well and overheats.
How to Fix KitchenAid Mixer Overheat Issue – All Solutions
After delving into the answers to all other questions, you are all set to fix this issue. The following section is about the effective methods to improve the overheating problem of stand mixers. Let’s go through these solutions.
Solution#1: Timing and Resting
Practice timing and resting to fix this problem. This solution is suitable if the mixer overheats due to continuous use. It involves resting the mixer after regular intervals. This practice consists of the following steps.
Step 1: Start Mixing
Add the required mix to the bowl and start the mixer at speed 1. Gradually increase the speed to the right setting. Let it do its job for 10 to 15 minutes.
Step 2: Give Rest to Your Mixer
After 15 minutes of continuous running, turn off the mixer. Now let it rest for 10 minutes. You can give 20 minutes of rest if mixing heavy dough or batter.
Step 3: Restart and Repeat
Restart the mixer and let it perform the duty. Repeat these steps until the job is done.
Solution#2: Mix Heavy Batters Appropriately
If overheating is due to heavy batters, this solution will fix the problem. The right way to mix such batters is to use a low-speed setting and rest the mixer after regular intervals.
Solution#3: Don’t Overload
This solution fits well when the mixer overheats due to overloading. Always read the manual to check the capacity of your mixer’s bowl. Stay within the limit to keep it working smoothly without getting hot.
Solution#4: Master the Speed Setting
You can go with this solution When overheating due to the wrong speed settings. To master the speed setting, you need to go through the manual. It tells when to use different speed settings. The basic speed settings are:
Speed 1
It is the starting speed and is used for mixing some dry ingredients.
Speed 2
It’s a low-speed setting used for kneading heavy doughs and mixing batters. Butter can also be cut into dough at this speed.
Speed 4
This setting is for a low-medium speed. This setting is best for mixing cake batters and kneading cookie dough.
Speed 6
This medium-speed setting is ideal for making frosting for your cakes. Butter and sugar can also be creamed at speed 6.
Speed 8
In this setting, you achieve a medium-high speed. Speed 8 is ideal for fast-beating whipped creams.
Speed 10
It’s the maximum speed you achieve when using the KitchenAid stand mixer. This speed is ideal for whipping heavy creams and eggs. Never mix batters or knead the dough at this speed, as it will make the mixer unstable.
Note: Never achieve your mixer immediately when you have to use it at a high-speed setting. Gradually increase the speed until you reach the desired location.
Solution#5: Use Official Attachments
When the mixer overheats due to 3rd party attachments, using official extensions can fix the problem. You can easily buy KitchenAid’s official attachments from their online stores. For example, opt for the KitchenAid Stainless Steel 3 Piece Kit if you need mixing attachments.
Solution#6: Upgrade the Mixer
When old machinery or worn-out parts lead to overheating, replacing the mixer is your only option. Buy an advanced KitchenAid mixer and carry on your cooking adventures.
Conclusion
As promised, we have comprehensively answered the question, “How to fix KitchenAid mixer overheat issue?” First of all, you need to know the reasons behind this problem. Overloading, continuous use, wrong speed setting, worn-out parts, and 3rd party attachments are the primary reasons behind this problem.
Once you figure out the reasons behind this problem, the next step is to troubleshoot them. Going through the manual can fix overheating due to overloading and wrong speed settings. Practicing timing and resting, upgrading the mixer, and using official attachments will also resolve the overheating situation.
With this guide, you can fix your KitchenAid mixer that overheats. Pick your mixer now, try the solutions, and have new culinary adventures.
