How Does Stand Mixer Works?

From kneading to whipping, the stand mixer assists you in many tasks. Using it saves you time.

Furthermore, with additional attachments, you can do some amazing tasks. These tasks include making noodles, grounding beef, or shredding chicken.

However, have you ever noticed how a machine helps you to do such tasks? Definitely, you did, but have you found the answer?

If not, don’t you worry! We will tell you how does a stand mixer work? In this post, you will also learn the stand mixer’s speed mechanism.

So, let’s get digging into the working of the stand mixer.

How Does a Stand Mixer Work – The Detailed Mechanism

A stand mixer can do plenty of jobs in your kitchen. You will never stop yourself from falling in love with it once you see it working.

However, there is a mechanism behind the working of a stand mixer. As a stand mixer can do plenty of functions, let’s explore the mechanism of every process it performs.

Process#1: Mixing

Mixing uses a pretty simple mechanism. It involves the rotation of mixing blades or flat beaters into the bowl. A powerful motor will help these mixing blades to rotate. The motion will only be around its axis.

You have to add ingredients to the bowl and attach the mixing blade to the mixer. Electric current will run the motor and rotate the blades at the desired speed.

Process#2: Whipping

Whipping is one of the unique functions of the stand mixer. You need to attach a whipper to the stand mixer and put the ingredients in the bowl.

This process involves revolving instead of rotation. During the revolving process, it will quickly move around the whole bowl.

It is the quickest way to whip your cream, eggs, and butter, even when you keep them at a low temperature.

Process#3: Kneading

It is probably the most challenging work done by a stand mixer. Its mechanism, too, is simple. Kneading hooks will play a vital role in this mechanism. The kneading dough will attach to the stand mixer.

The powerful motor ranging from 500 to 1000 watts will do an excellent job revolving the kneading hooks in the bowl. Generally, it will take 7 to 10 minutes to knead the dough in the stand mixer.

Pro Tip: Sometimes, your dough will stick to the kneading hooks. Therefore, slightly lubricate the kneading pins. You should use a scraper to remove the attached dough.

Process#4: Shredding

Shredding the boiled chicken is possible using your stand mixer. The mechanism is quite similar to the mixing process. You have to assemble a flat mixing blade to the stand mixer. Upon receiving electricity, the motor will start revolving the mixing blade. You will get your chicken shredded in 3 minutes.

Pro Tip: Set the speed low for the shredding process. Otherwise, you may not achieve effective results. Moreover, the chicken pieces will split out of the bowl at a higher speed.

Process#5: Food Grinding

A stand mixer will do an excellent job when it comes to grinding your food. Additional grinding attachments like KitchenAid KSMMGA Metal Food Grinder Attachment will be used for that purpose. This attachment can be assembled with any Kitchenaid stand mixer. It is made of good quality steel. It also has a removable tray, multiple grinding plates, and a cleaning brush.

You will be able to grind meat, sausages, cheese, and other food materials using this grinder. The mechanism is pretty simple. The grinder has a spiral rod that gets connected to the mixer.

When you turn on the mixer, this rod will rotate at a higher speed. Screw extruded force will be applied to move food forward toward the blade. It also keeps the motion continuous.

Mechanism Behind Different Speeds of the Stand Mixer

The speed of the stand mixer matters the most for different functions. It is pretty easy to change the speed of the stand mixer as you only have to press the buttons.

However, have you ever noticed the mechanism behind this changing speed? The speed depends upon the power of the motor.

The relation between motor power and revolution per minute is direct. Increasing one will automatically increase the other and vice versa.

Different switches change the connection in the motor and make the links direct to increase the power supply. Polarity will change more frequently at higher power, like 500 to 700 watts every second. As a result, RPM will also increase.

Preventive Measures When Using a Stand Mixer

Keep it Stable

Keep your stand mixer on a solid smooth surface. It is required to keep it stable during its working. On uneven surfaces, it will tremble, and your food ingredients may split out of the bowl.

Keep the Motor Dry

Never let the motor of your stand mixer come in contact with water. Water will disturb the connections, and you can get an electric shock from the mixer. Furthermore, your stand mixer’s motor will also get damaged.

Reading the Manual

Read the manual carefully before using your stand mixer. It will assist you in giving exact speed and time to different materials.

Conclusion

No need to ask how does a stand mixer work anymore as we have revealed the answer. As per commitment, we have described the whole mechanism of different processes of stand mixers.

The motor will spin the mixing blades at an average speed for mixing and shredding. For whipping and kneading, a whipper and kneading hooks will be revolved, respectively. Speed will be high during these processes.

The grinding mechanism depends upon the rotation of the spiral rod of the grinder. Screw extruded force plays a crucial role in grinding. The speed of the mixer depends upon the power of the motor.

Now go to your kitchen and start trying different recipes.